How to Make Cheesecake Pancakes

Pancakes are loved by millions of people across the globe. Pancakes are a type of flattened bread made from a specific baking mix. Some countries, like the United States and Canada, serve pancakes for breakfast while others, such as those in Europe, serve pancakes as desserts or even as side items. Pancakes can be eaten plain, with butter, sprinkled with powdered sugar or filled with pastry, fruits or cheeses. Whatever the tradition, pancakes are a truly universal and enjoyable treats. And in this article, you'll learn how to make pancakes that taste like cheesecake. Irresistible!

Edit Ingredients

• 1 package (8 oz) of cream cheese, thawed, sliced into small squares; if the cream cheese is softened, use dollops of it


• 1 cup (240 ml) of milk


• 2 eggs


• 2 cups (260 grams) of original Bisquick™ mix


• 1/4 cup (21 grams) of crushed graham crackers


• 1/2 cup (100 grams) of sugar


• Cooking spray or vegetable oil


• 1 container of freshly cut strawberries, sliced


• 1/2 cup strawberry syrup


• Whipped cream (any choice)


• Powdered sugar

Edit Steps

1. Heat up a skillet coated with vegetable oil or cooking spray to a medium-high heat.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   


2. Mix the pancake mix, graham cracker crumbs, sugar, milk, and eggs together. Don't overmix, and don't leave lumps in the batter.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   


3. Pour a little less than 1/3 cup into the skillet. Wait until you see bubbles form on the top and then flip.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   


4. Allow the pancake to finish cooking, the edge can be lifted to see if it has browned or is cooked with a spatula or other kitchen tool.


5. Mix the sliced strawberries and syrup in a bowl.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   


6. Add a pancake to a plate. Cover it evenly with whipped cream on top.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   


7. Add another pancake on top. Drizzle the strawberries/syrup mixture on top of the pancake. Add a layer of the cream cheese slices or dollops on it.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   


8. Top it with shredded chocolate, or more syrup, powdered sugar, and enjoy.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   


9. Finished.
   
   
   
   
   
   

   
   

   

   
   

   
   
   
   

Edit Things You'll Need

• Whisk or fork


• 1 large mixing bowl


• Skillet


• Single butter knife


• Spatula or similar utensil to turn and remove the pancake

Edit Related wikiHows

• How to Make Strawberry Yogurt Pancakes


• How to Make Watermelon Stacked Breakfast Pancakes


• How to Make Chocolate Chip Pancakes


• How to Make Applesauce Pancakes (Large Quantity Recipe)

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